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Health Prep: 20 min

Wild Cherry Cough Syrup

Photo of a bottle of dark cherry cough syrup

Wild cherry bark simmered with honey creates a traditional, fruity-tasting syrup for soothing a cough.

What you'll need

Steps

  1. Simmer wild cherry bark in water for 15 minutes, reducing by half.
  2. Strain and stir in honey while warm.
  3. Take 1 tsp as needed for a cough.
Important: Never give honey to children under 12 months due to botulism risk.
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